Menu
We have Gluten Free and Vegetarian Menus available in our restaurant. Menu is updated on a regular basis as our products occasionally change.
Sushi
Chef Special Rolls
| Lobster Tempura | Golden Dream | Spicy Girl |
|---|---|---|
| Baby lobster tempura, avocado, cream cheese wrapped in soy paper topped with eel sauce | Spicy crunchy tuna & avocado, wrapped in seaweed. Topped with shrimp tempura and chef sauces | Spicy tuna, white tuna & salmon wrapped with soy paper topped with sriracha |
| Christmas | Geisha Roll | Pink Panther |
| Tuna, avocado, crunchies & tobiko, topped with tuna, scallions & spicy sauce | Sweet potato, avocado and mango wrapped in soy paper topped with spicy crunchy shrimp and special sauces | Spicy tuna, peanuts, avocado & crunchies wrapped in soy wrap topped with spicy mayo |
| Tiger | Shogun | Ninja |
| Baby lobster tempura wrapped in soy paper, and topped with shrimp & tobiko finished with eel sauce | Spicy tuna, lettuce & asparagus, wrapped with soy paper, topped with eel, avocado & tobiko | Shrimp tempura topped with sliced eel & avocado and finished with eel sauce |
| Delmar | Fuji Volcano | Salmon Lovers Roll |
| Salmon, eel, avocado & crunchies wrapped in soy wrap, finished with special sauces | Kani, cucumber & avocado wrapped in seaweed and deep-fried, topped with spicy crunchy salmon | Spicy crunchy salmon and avocado inside topped with salmon & special sauces |
| TNT | CCC | American Dream |
| White fish, kani & cooked onions, wrapped in seaweed and served tempura style with assorted sauces | Kani, cream cheese & crunchies. Served tempura-style and topped with tobiko, crunchies, scallions and sauces | Shrimp tempura, seaweed salad & crunchies inside, topped with kani and eel sauce |
| Spider Roll | Rainbow Roll | Dragon Roll |
| Soft shell crab, lettuce, cucumber, avocado, tobiko | Kani, cucumber & avocado topped with assorted fish | Eel & cucumber inside, topped with avocado |
Rolls + Handrolls
| Tuna | Salmon | Escolar (White Tuna) |
|---|---|---|
| Yellowtail- Scallion | Eel-Avocado | Eel-Cucumber |
| Cucumber | Avocado | Asparagus |
| Avocado Peanut | Avocado Mango | AAC (Avocado, Asparagus, Cucumber) |
| California | Sweet Potato Tempura | Vegetable |
| Kani, avocado & cucumber | Avocado, cucumber & carrot | |
| Healthy Roll | Alaska | Shrimp Tempura |
| Shrimp, kani, avocado, cucumber & carrot wrapped in rice paper & topped with sweet chili | Avocado, cucumber & salmon | Shrimp tempura, lettuce & cucumber |
| Boston | Hawaii Roll | Miami Roll |
| Cucumber, lettuce & shrimp, topped with Japanese mayonnaise | Tuna or salmon & avocado, finished with wasabi mayo & sweet chili | Tuna or salmon, kani & avocado with spicy mayo |
| Philadelphia | Salmon Skin | Chicken Tempura |
| Smoked salmon, cucumber & cream cheese | Crispy salmon skin & cucumber topped with eel sauce | Chicken tempura, lettuce & cucumber |
| Spicy Crunchy | ||
| Tuna/Salmon/ Scallop/Yellowtail/Kani |
Sushi + Sashimi
| Tuna (Maguro) | Fluke (Hirame) | Octopus (Tako) | Eel (Unagi) |
|---|---|---|---|
| Salmon (Sake) | Stripe Bass (Suzuki) | Shrimp (Ebi) | Flying Fish Roe (Tobiko) |
| Escolar (Shiro Sakana) | Red Snapper (Sai) | Squid (Ika) | Sweet Bean Curd (Inari) |
| Yellowtail (Hamachi) | Mackerel (Saba) | Salmon Roe (Ikura) | Egg Omelet (Tamago) |
Sushi Bar Entrees
| Veggie Maki Combo | Sushi Regular | Sashimi Deluxe | Unagi Don |
|---|---|---|---|
| Asparagus, avocado & cucumber rolls | 7 pcs of assorted sushi & a Calfornia roll | 18 pcs of assorted sashimi, served with a bowl of rice | Baked barbeque eel on a bed of sushi rice |
| Maki Combo | Sushi Deluxe | Sushi & Sashimi Combo | Chirashi |
| Calfornia, salmon & tuna rolls | 9 pcs of assorted sushi & a tuna roll |
5 pc of assorted sushi, 10 pc of assorted sashimi and a tuna roll
|
Assorted sashimi on a bed of sushi rice
|
| Spicy Maki Entree | Sashimi Regular | ||
| Spicy Calfornia, spicy salmon & spicy tuna rolls | 15 pcs of assorted sashimi, served with a bowl of rice |
Kitchen
Chef Suggestions
| Mango Chicken | Crispy Sesame Chicken | Chicken or Pork Katsu |
|---|---|---|
| Crispy chicken breasts topped with fresh mango sauce, served with assorted vegetables | Sweet and pungent crispy chicken served with broccoli & asparagus | Lightly breaded with panko breading, served with Japanese barbeque sauce |
| Szechuan Blackened Steak | Wasabi Pea Encrusted Salmon | |
| Served in a sake-ginger sauce with sweet potato tempura & asparagus | Served with assorted vegetables and a sake-ginger sauce |
Kitchen Entrees
| Tempura | Teriyaki | Hibachi |
|---|---|---|
| Lightly battered in Japanese panko. Your choice of chicken, shrimp, or seafood |
Noodles + Rice
| Your choice of chicken, beef, vegetable, shrimp, or scallops | ||
| A smooth mild curry. Your choice of chicken, beef, shrimp, or seafood |
Small Bites
Starters
Edamame | Agedashi-Tofu | Spicy Rock Shrimp |
|---|---|---|
| Steamed soy beans | Gently deep-fried bean curd served with tempura sauce | Baby shrimp tempura with spicy mayo |
Seared Pepper Tuna | Shumai | Crab, Cream Cheese Spring Roll |
| Pepper-seared tuna with yuzu sauce, served on a bed of spring mix | Steamed seafood dumplings | Served with apricot sweet chili sauce |
| Baby Lobster Tempura | Scallion Pancakes | Harumaki |
| Served with coconut curry dipping sauce | Crispy Japanese spring rolls with sweet chili sauce | |
| Vegetable Tempura | Yellowtail Sashimi w/ Jalapeno | Gyoza |
| Assorted deep-fried vegetables | Served with yuzu sauce | Pan-fried dumplings of pork, shrimp or vegetable |
| Tempura | Appetizer Sampler | Sushi Sampler |
| Deep-fried chicken or shrimp & vegetables | Pork gyoza, harumaki and spicy rock shrimp | One piece each salmon, tuna, escolar & stripe bass sushi *No substitutions* |
Soup + Salad
Miso Soup | Seafood Soup | Tofu Salad |
|---|---|---|
| Tofu, seaweed & scallions in a soy bean broth | Scallops, shrimp, & kani in a clear broth | Mix lettuce & sliced tofu with a side of ginger dressing |
Seaweed Salad | Osumasshi Soup | House Salad |
| Green seaweed & sesame seeds in a ponzu sauce | Mushroom and fried onions in a clear broth | Mix lettuce with ginger dressing |
| Kani Salad | Calamari Salad | Avocado Salad |
| Crab meat, tobiko & cucumber in spicy mayo | Chopped squid in a ponzu sauce | Spring Mix & sliced avocado with shallot-balsami vinegar |
Lunch
Available Monday through Saturday 11:00am – 3:30pm , Not Available on Sunday
Kitchen
| Teriyaki | Curry | Tempura |
|---|---|---|
| Sweet Japanese barbecue. Your choice of chicken, salmon, beef, shrimp, or tofu | A smooth mild curry. Your choice of chicken, shrimp, or tofu | Lightly battered in Japanese panko. Your choice of chicken, shrimp, or vegetable |
| Hibachi | Chicken Katsu | |
| Japanese grilled entrees served with mustard and ginger sauce. Your choice of chicken, salmon, shrimp, scallops, beef, or vegetables | Lighted breaded chicken cutlet with Japanese bbq sauce |
Sushi
Maki Combo
Choose two of the following: Avocado Roll, California Roll, Tuna Roll, Spicy Tuna Roll, Cucumber Avocado Roll, Spicy Salmon Roll, Yellowtail-Scallion Roll, Philadelphia Roll, Cucumber Roll, Salmon Roll, Eel-Cucumber Roll, Boston Roll
| Sushi Lunch | Su-Sa Lunch Combo | |
|---|---|---|
| 4pcs of assorted sushi & a Californa roll | 3pcs of assorted sushi, 9 pcs of assorted sashimi & a California roll | |
| Sashimi Lunch | Veggie Lover | |
| 12 pcs of assorted sashimi & a bowl of rice | Avocado, asparagus & cucumber rolls |
Party Platters
Sushi Platters
| Sushi Platter for 2 | Sushi Platter for 4 |
|---|---|
| 22 pcs of assorted sushi & your choice of a chef special roll | 30 pcs of assorted sushi & your choice of 2 chef special rolls |
Sushi Sashimi Platters
| Sushi Sashimi Platter for 2 | Sushi Sashimi Platter for 4 | Sushi Sashimi Platter for 6 |
|---|---|---|
| 12 pcs of assorted sushi, 18 pcs of assorted sashimi & your choice of a chef special roll | 18 pcs of assorted sushi, 24 pcs of assorted sashimi & your choice of 2 chef special rolls | 24 pcs of assorted sushi, 30 pics of assorted sashimi & your choice of 3 chef special rolls |
Maki Platters
| Maki Platter for 3 | Maki Platter for 4 |
|---|---|
| Chef’s choice of 6 rolls (no Chef Special rolls) | Chef’s choice of 8 rolls (no Chef Special rolls) |
*Gluten Free*
*Please tell our staff that you are ordering from the Gluten Free menu when placing your order!*
Appetizers
| Edamame | Yellowtail Sashimi with Jalapeno | Seared Pepper Tuna |
|---|---|---|
| Steamed soy beans with sea salt | Topped with sriracha | Pepper seared tuna over a bed of greens, served with a side of sriracha |
| Sushi Sampler | ||
| One piece each salmon, tuna, striped bass & escolar nigiri. No substitutions. |
Soups + Salads
| Miso Soup | Side Salad | Tofu Salad |
|---|---|---|
| Tofu, seaweed & scallions | Served with house made carrot-ginger salad dressing on the side | Served with house made carrot-ginger salad dressing on the side |
| Seaweed Salad | Avocado Salad | |
| Spring mix & sliced avocado topped with balsamic dressing |
Maki (Rolls)
| Tuna Roll | Salmon Roll | Yellowtail Scallion Roll |
| Avocado Roll | Avocado Cucumber Roll | Avocado Peanut Roll |
| Asparagus Roll | Cucumber Roll | Sweet Potato Roll |
| Rainbow Roll Shrimp, avocado & cucumber topped with assorted fish |
Alaska Roll Salmon, avocado & cucumber |
Boston Roll Shrimp, cucumber & lettuce, topped with Japanese mayo |
| Philadelphia Roll Smoked salmon, cream cheese & cucumber |
Vegetable Roll Cucumber, avocado & carrot |
Healthy Roll Shrimp, avocado, cucumber & carrot wrapped in rice paper topped with sweet chili sauce |
| Hawaii Roll Choice of tuna or salmon & avocado, finished with wasabi mayo & sweet chili sauce |
Sushi + Sashimi (2 pieces per order)
| Tuna (Maguro) | Salmon (Sake) | Escolar (Shiro Sakana) |
| Yellowtail (Hamachi) | Fluke (Hirame) | Stripe Bass (Suzuki) |
| Red Snapper (Tai) | Mackerel (Saba) | Octopus (Tako) |
| Shrimp (Ebi) | Squid (Ika) | Salmon Roll (Ikura) |
| Flying Fish Roe (Masago) |
Chef Special Rolls
| Tic Tac Toe Roll Salmon, tuna & escolar wrapped in rice paper topped with wasabi mayo |
Pink Panther Roll Spicy tuna, peanuts & avocado wrapped in soy paper |
Spicy Girl Roll Spicy tuna, escolar & salmon wrapped in soy paper topped wth sriracha |
| Christmas Roll Tuna and avocado topped with tuna and scallions |
Shogun Roll Spicy tuna, lettuce & asparagus wrapped in soy paper topped with avocado & tobiko |
Salmon Lovers Roll Spicy salmon & avocado topped with salmon& wasabi mayo |
Sushi Bar Entrees (Served with choice of miso soup or salad)
| Veggie Maki Combo Asparagus, avocado & cucumber rolls |
Maki Combo Salmon, tuna & California roll (California roll made with shrimp) |
Sushi Regular 7 pieces of assorted sushi & a California roll (made with shrimp) |
| Sushi Deluxe 9 pieces of assorted sushi & a tuna roll |
Sashimi Regular 15 pieces of assorted sashimi, served with a side of rice |
Sashimi Deluxe 18 pieces of assorted sashimi, served with a side of rice |
| Sushi & Sashimi Combo 5 pieces of assorted sushi, 10 pieces of assorted sashimi & a tuna roll |
Chirashi Assorted sashimi on a bed of sushi rice |
Chef Suggestions
| Grilled Mango Chicken Broiled chicken breast topped with fresh mango sauce, served with assorted vegetables |
Singapore Noodles Shrimp and chicken wok tossed with rice noodles, vegetables & madras curry |
Hibachi Entrees
(Served with choice of miso soup or salad and white or brown rice)| Vegetable | Chicken | Salmon |
| Scallop | Shrimp | Strip Steak |
| Filet Mignon | Chicken & Salmon | Chicken & Shrimp |
| Chicken & Scallop | Chicken & Strip Steak | Strip Steak & Shrimp |
| Filet Mignon & Shrimp | Seafood Combo Shrimp, Scallop & Salmon |
Pad Thai
(Rice noodles stir fried with egg, bean sprouts and onions & topped with crushed peanuts. Served with choice of miso soup or salad)| Chicken | Beef | Vegetable |
| Pork | Shrimp | Scallop |
Japanese Sauteed Noodles
(Rice noodles stir fried with bean sprouts, cabbage, carrots, onions and peppers. Served with choice of miso soup or salad)| Chicken | Beef | Vegetable |
| Pork | Shrimp | Scallop |
Fried Rice
(Stir fried with egg, bean sprouts and onions. Served with choice of miso soup or salad)| Chicken | Beef | Vegetable |
| Pork | Shrimp | Scallop |